Trattoria Tre Spiedi

Dining at Tre Spiedi was an absolute pleasure — a true taste of Venetian tradition both in flavor and service. From the moment we arrived, we were welcomed with old-fashioned hospitality that’s increasingly rare to find. A special thank you to Michele and Salam, who provided flawless front-of-house service with warmth, professionalism, and charm. Their attention to detail and genuine care made our evening unforgettable. The food was authentic and beautifully prepared — exactly what you’d hope for in a classic Venetian meal. To top it all off, we were treated to a complimentary limoncello, a perfect finish to a lovely evening. We highly recommend Tre Spiedi to anyone seeking a genuine and memorable Venetian dining experience.

Absolutely delicious! Every dish was crafted with care — fresh ingredients, authentic flavors, and perfect execution. The handmade pasta and sweet sparkling wines were especially outstanding. Highly recommended!

OUTSTANDING IN ALL RESPECTS. Second best meal during our 17 day trip through Italy. We picked this restaurant based on location, reviews and our independent review of the menu before making our booking. From the time we entered until we departed we were treated with respect, admiration and patience. Our waiter, Natali, and his assistant, Salam, were professional, courteous, quick to answer questions, and did not try to oversell or pressure us for menu items. We started with the octopus salad which was amazing and easily large enough for two with the octopus cooked to perfection, complimented by a bottle of their house red wine, En Goto a Montindon red, which was good and a reasonable 18 euros. My wife's primi dish was black squid ink pasta with cuttlefish for my wife which she was craving and found it to be divine. I enjoyed seafood pasta that was a bit spicy, but then I can handle Thai level spicy foods. The pasta portions were sufficiently sized and with our starter and could have been a complete dinner, but I already ordered a secondo dish of grilled pork chop that had good flavor but was cut to thin and slightly overcooked. The evening meal finished with a complimentary lemoncello. A nice touch that we appreciated. The cover charge was a total of 5 euros for both of us, so unlike the previous night's restaurant which slammed us with a 10 euro per person cover. Thank you Natali and Salam, and of course the chef.

The excellent restaurant!!!!!!. The atmosphere is amazing and very friendly. The staff speaks five languages and their attitude is outstanding. The dishes are incredibly delicious. Highly recommended to everyone!”

Service was splendid and the food was amazing people were super kind and the pasta was one of the BEST I had so far in my 12 days Italy trip !

Our host was amazing, switching seamlessly between at least four languages and was super attentive and informative. My wife and I shared the Caprese salad, bruschetta, and lobster pasta.

The food is so good, and the service is so nice. I love the pasta so much. 超好吃

We loved our experience here. We found this place on Google. We noticed the reviews seemed legit, rated by local guides instead of bots. We walked up to make our reservation. It’s an 8 minute walk from the Rialto bridge. Their menu is extensive. I had the tagliolini Mari e monte (pasta shrimp, mussels, clams and mushrooms in a mild red sauce). I loved the flavor. The seafood was super fresh. My family shared a mix grilled seafood plate which came with spaghetti busara style. I tried the tiramisu, which was the best I had in my life. We all had the apertivo, lemoncello at the conclusion. Saving this review so I can remember where to go when I comeback